Lucy Folk


Food sparks happy childhood memories for Lucy Folk, from playing behind the scenes at her father’s café to making her very first pasta necklace in kindergarten. In 2007, armed with industry knowledge after a stint with Berlin-based creatives Chicks on Speed, Lucy began to transform everyday food motifs – pretzels, popcorn, corn chips – into charming pieces beloved of Erykah Badu and Lily Allen. Her limited-edition wares are sold in boutiques in Paris, London, Seoul and Brussels.

Lucy Folk's Edits
  • Friendship bracelet

    November 1, 2013

    ...Lucy Folk’s first foray into jewellery design was as a child, crafting macaroni necklaces at her father’s café in Melbourne. A self-confessed foodie, Lucy launched her first collection in 2005, a...


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