Rosie Birkett


Rosie Birkett is a food writer and journalist who writes about chefs, restaurants, food and travel for The Guardian, The Independent, Stylist, Metro and Olive. Rosie has contributed to various cookbooks, including Nigel Haworth’s Obsession; and Phaidon’s new Where Chefs Eat. She is currently EasyJet Traveller’s intrepid food columnist, blogs at, and Tweets as @rosiefoodie. Based in Brixton, she travels the world to taste and report on different cuisines, recently specialising in America.

Rosie Birkett's Edits
  • Brixton Village

    October 19, 2013

    ...We kept hearing good things about Brixton Market from south London friends, so we thought we'd get ourselves down there for a proper evening of eating and drinking, led by local gal Rosie Birkett, who...


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